Valtellina

Valtellina Superiore DOCG wine, "Inferno" zone, produced by Azienda Agricola Pizzo Coca, a wine distinguished by its complexity and structure, with notes of red fruits, spices, and minerality. It is an elegant and savory wine. It is a red wine made from organic Chiavennasca (Nebbiolo) grapes, expressing the Valtellina terroir. Wine Characteristics: Area: Valtellina Superiore, "Inferno" subzone. Aromatic Profile: Intense, with notes of ripe strawberries, black pepper, cinnamon, violet, rose, and earthy and mineral nuances. Taste: Fresh and structured, with well-integrated tannins, minerality, and a long finish.